| %Energy Intake from Ultra-Processed Foods During Pregnancy (z-scored) | ||
---|---|---|---|
B±SE | p | 95% CI | |
Second Trimester | |||
HDL (mg/dL) | |||
 Model 1 | -0.95±0.80 | .232 | -2.52, 0.61 |
 Model 2a,b,c | -0.14±0.96 | .885 | -2.03, 1.76 |
LDL (mg/dL) | |||
 Model 1 | -0.50±1.90 | .791 | -4.25, 3.24 |
 Model 2a | -0.73±1.92 | .705 | -4.49, 3.04 |
Triglycerides (mg/dL) | |||
 Model 1 | 4.11±3.59 | .254 | -2.95, 11.16 |
 Model 2a,b,c,d | -0.89±3.18 | .779 | -7.14, 5.37 |
Glucose (mg/dL) | |||
 Model 1 | -0.70±0.48 | .145 | -1.65, 0.24 |
 Model 2a,d | -0.39±0.49 | .425 | -1.35, 0.57 |
Insulin (pmol/L) | |||
 Model 1 | 5.00±4.23 | .238 | -3.32, 13.31 |
 Model 2a,b,c | 2.27±4.92 | .645 | -7.43, 11.96 |
C-peptide (nmol/L) | |||
 Model 1 | 0.04±0.02 | .066 | 0.00, 0.08 |
 Model 2a,b,c | 0.03±0.02 | .247 | -0.02, 0.08 |
Third Trimester | |||
IL-6 (pg/mL) | |||
 Model 1 | 0.07±0.06 | .277 | -0.05, 0.19 |
 Model 2a,b | 0.06±0.07 | .346 | -0.07, 0.19 |
TNF-a (pg/mL) | |||
 Model 1 | 0.18±0.11 | .090 | -0.03, 0.39 |
 Model 2a,b | 0.10±0.11 | .356 | -0.12, 0.33 |
CRP (mg/L) | |||
 Model 1 | 0.89±0.25 | <.001 | 0.39, 1.39 |
 Model 2a,b,c,d,e,f | 0.68±0.29 | .021 | 0.10, 1.26 |