From: Modelling the cost differential between healthy and current diets: the New Zealand case study
Healthy diet | Current diet | |
---|---|---|
Prices scenarios | ||
Non-discount prices only | $730.0 (75.8) | $700.2 (52.0) |
Discount prices included | $716.4 (73.0) | $688.9 (48.4) |
Prices for branded products only | $739.4 (73.6) | $712.4 (48.9) |
Prices for generic products included | $706.0 (75.5) | $681.9 (48.9) |
Fruit and vegetables from supermarkets | $738.5 (73.8) | $692.7 (48.9) |
Fruit and vegetables from fresh produce stores | $706.3 (74.2) | $691.6 (47.7) |
Policy scenarios | ||
Leaving GST off fresh fruit and vegetablesa | $681.5 (72.2) | $671.0 (43.3) |
Leaving GST off fresh fruit and vegetables and a 20% soda taxa | $681.5 (72.2) | $676.1 (43.5) |