Table 1 Familiarity, energy density (ED) and portion size of the healthy and unhealthy foods served in the buffet
Children who had tried the food (%) (pretest: n = 61) | ED (kcal/100 g) | Portion weight (g) | Portion energy (kcal) | |
|---|---|---|---|---|
Red apple | 100 | 53.2 | 30 ± 1 | 16 ± 0.5 |
Banana | 100 | 93.6 | 30 ± 1 | 28 ± 0.9 |
Kiwi | 93 | 57.7 | 30 ± 1 | 17 ± 0.6 |
Applesauce | 100 | 54.0 | 40 ± 1 | 22 ± 0.5 |
Strawberries | 100 | 28.5 | 30 ± 1 | 9 ± 0.3 |
Donuts | 90 | 400 | 22 ± 1 | 88 ± 4.0 |
Chocolate cake | 100 | 430 | 15 ± 1 | 65 ± 4.3 |
Smarties® | 93 | 464 | 15 ± 1 | 70 ± 4.6 |
Kinder Bueno® | 100 | 572 | 11 ± 1 | 63 ± 5.7 |
Gold Bears® | 100 | 345 | 21 ± 1 | 72 ± 3.5 |