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Table 3 Odds ratio (95% CI) of eating frequently at hawker centers (10 or more meals per week) or fast-food restaurants (1 or more meals per week) by socio-demographic characteristics of participants from the Singapore National Nutrition Survey (2010)a

From: Determinants of eating at local and western fast-food venues in an urban Asian population: a mixed methods approach

 

Hawker centers

10 or more meals per week (27.1%)

Western fast-food restaurants

1 or more meals per week (27.3%)

Model 1b

Model 2b

Model 3b

Model 1b

Model 2b

Model 3b

Age (years)

1.01 (1.00–1.02)

1.00 (0.99–1.02)

1.01 (0.99–1.03)

0.92 (0.90–0.94)*

0.92 (0.90–0.94)*

0.93 (0.91–0.95)*

Sex

 Male

1.00

1.00

1.00

1.00

1.00

1.00

 Female

0.57 (0.39–0.84)*

0.54 (0.36–0.81)*

0.64 (0.42–0.96)*

0.78 (0.56–1.09)

0.66 (0.46–0.96)*

0.71 (0.49–1.03)

Ethnicity

 Chinese

1.00

1.00

1.00

1.00

1.00

1.00

 Malay

0.16 (0.10–0.24)*

0.16 (0.10–0.24)*

0.12 (0.08–0.20)*

1.68 (1.22–2.30)*

1.31 (0.93–1.84)

1.44 (1.00–2.06)*

 Indian

0.15 (0.10–0.24)*

0.15 (0.10–0.23)*

0.13 (0.08–0.21)*

0.76 (0.54–1.08)

0.50 (0.34–0.74)*

0.50 (0.33–0.74)*

Marital status

 Never married

1.00

1.00

1.00

1.00

1.00

1.00

 Married

1.15 (0.78–1.68)

1.03 (0.64–1.65)

1.08 (0.66–1.79)

0.31 (0.22–0.45)*

1.32 (0.84–2.07)

1.21 (0.73–2.02)

 Widowed/divorced/separated

0.92 (0.44–1.93)

0.94 (0.37–2.39)

1.33 (0.50–3.50)

0.11 (0.05–0.25)*

0.83 (0.30–2.33)

0.81 (0.27–2.40)

Education

 Primary or lower

1.00

1.00

1.00

1.00

1.00

1.00

 Secondary

1.15 (0.62–2.14)

1.26 (0.66–2.39)

1.02 (0.51–2.05)

4.02 (2.18–7.38)*

1.99 (1.04–3.80)*

1.62 (0.81–3.23)

 Junior college or diploma

1.01 (0.52–1.94)

1.00 (0.46–2.18)

0.84 (0.36–1.96)

11.18 (5.97–20.93)*

2.94 (1.40–6.15)*

2.07 (0.94–4.54)

 Degree or professional qualifications

1.12 (0.57–2.20)

0.97 (0.42–2.23)

0.83 (0.31–2.19)

6.63 (3.45–12.76)*

2.47 (1.06–5.77)*

1.74 (0.71–4.26)

Monthly household income

  < $2000

1.00

1.00

1.00

1.00

1.00

1.00

 $2000 - $3999

1.56 (0.94–2.56)

1.43 (0.79–2.59)

1.48 (0.84–2.60)

1.45 (0.92–2.28)

1.24 (0.78–1.98)

1.19 (0.74–1.92)

 $4000 - $5999

1.17 (0.66–2.07)

1.02 (0.54–1.93)

1.10 (0.59–2.03)

1.66 (1.05–2.64)*

1.38 (0.84–2.26)

1.25 (0.74–2.13)

 $6000 and above

1.03 (0.58–1.80)

0.75 (0.41–1.37)

0.83 (0.44–1.58)

1.72 (1.03–2.85)*

1.51 (0.82–2.80)

1.34 (0.75–2.41)

Employment

 Employed

1.00

1.00

1.00

1.00

1.00

1.00

 Student/national serviceman

0.18 (0.08–0.39)*

0.20 (0.09–0.48)*

0.17 (0.06–0.49)*

4.48 (2.51–8.00)*

0.86 (0.45–1.66)

0.73 (0.34–1.59)

 Homemaker/housewife

0.11 (0.05–0.25)*

0.12 (0.05–0.32)*

0.10 (0.03–0.31)*

0.31 (0.18–0.53)*

0.74 (0.40–1.37)

0.94 (0.49–1.80)

 Retired/unemployed

0.72 (0.23–2.31)

0.53 (0.15–1.81)

0.83 (0.18–3.75)

0.71 (0.19–2.71)

2.43 (0.50–11.77)

3.26 (0.66–16.21)

  1. aEstimates are derived from weighted analyses based on sample sizes ranging from 1647 to 1477 due to missing information for specific participant characteristics (household income, n = 166; marital status, n = 3; employment, n = 3 and education, n = 1)
  2. bModel 1: unadjusted; Model 2: adjusted for age, ethnicity and sex; Model 3: further adjusted for education and income
  3. *p-value ≤0.05