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Fig. 2 | International Journal of Behavioral Nutrition and Physical Activity

Fig. 2

From: The impact of dietary risk factors on the burden of non-communicable diseases in Ethiopia: findings from the Global Burden of Disease study 2013

Fig. 2

Age-standardized burden of disease (deaths, disability-adjusted life years (DALYs) and year of life lost (YLLs)) related to specific dietary risks and the proportion of contribution to the burden of all causes and non-communicable diseases (NCDs) for 1990 and 2013 in Ethiopia (The sum of percentages exceeds the total for all dietary risk factors combined because of overlaps between various risk factors.)

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International Journal of Behavioral Nutrition and Physical Activity

ISSN: 1479-5868

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