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Table 2 Demographics and healthy eating behavior, self-efficacy, and knowledge of study participants (the fifth grade students, n = 98)

From: Development and validation of a social cognitive theory-based survey for elementary nutrition education program

Demographics

N (%)

Gender

 

 Male

39 (40)

 Female

59 (60)

Race/ethnicity

 

 American Indian or Alaska Native

5 (5)

 Asian

9 (9)

 Black or African American

3 (3)

 White/Caucasian

36 (37)

 Two or more races

9 (9)

 Other, not listed

14 (14)

 I don’t know

22 (23)

Hispanic/Latino

 

 Yes

8 (8)

 No

55 (56)

 I don’t know

35 (36)

Behavior*

 

 Eat fruits

 

  None

26 (27.4)

  1 time/day

34 (35.8)

  2 times/day

14 (14.7)

  3 or more times/day

21 (22.1)

 Eat vegetables

 

  None

27 (28.4)

  1 time/day

37 (39.0)

  2 times/day

21 (22.1)

  3 or more times/day

10 (10.5)

 Eat whole grains

 

  None

4 (4.3)

  1 time/day

21 (22.3)

  2 times/day

30 (31.9)

  3 or more times/day

39 (41.5)

 Eat lean protein

 

  None

9 (9.6)

  1 time/day

28 (29.8)

  2 times/day

34 (36.2)

  3 or more times/day

23 (24.5)

 Eat/drink dairy foods/drinks

 

  None

3 (3.2)

  1 time/day

18 (19.0)

  2 times/day

39 (41.1)

  3 or more times/day

35 (36.8)

 Eat French fries or chips

 

  None

57 (60.0)

  1 time/day

22 (23.2)

  2 times/day

12 (12.6)

  3 or more times/day

4 (4.2)

 Drink sweetened beverages (pop, punches, sport drink, etc.)

 

  None

56 (59.)

  1-2 time/day

33 (34.7)

  3-4 times/day

5 (5.3)

  5 or more times/day

1 (1.1)

 Eat doughnuts, cookies, brownies, cakes, candy

 

  None

32 (33.7)

  1-2 time/day

52 (54.7)

  3-4 times/day

8 (8.4)

  5 or more times/day

3 (3.2)

 Eat breakfast

 

  0 days/week

2 (2.1)

  1-2 days/week

5 (5.3)

  3-4 days/week

6 (6.4)

  5-6 days/week

23 (24.5)

  7 days/week

58 (61.7)

 Help plan family meals at home

 

  0 days/week

19 (20.2)

  1-2 days/week

27 (28.7)

  3-4 days/ week

30 (31.9)

  5-6 days/week

6 (6.4)

  7 days/week

12 (12.8)

Self-efficacy* †

 

 Identify a healthy meal

 

  High

55 (56.7)

  Medium

40 (41.2)

  Low

2 (2.1)

 Choose a healthy meal at home

 

  High

61 (62.9)

  Medium

33 (34.0)

  Low

3 (3.1)

 Choose a healthy meal at school

 

  High

53 (55.2)

  Medium

39 (40.6)

  Low

4 (4.2)

 Choose a healthy meal when your friends do not

 

  High

34 (35.8)

  Medium

54 (56.8)

  Low

7 (7.4)

 Choose a meal with all five food groups

 

  High

32 (33.0)

  Medium

55 (56.7)

  Low

10 (10.3)

 Plan a meal with at least three different food groups

 

  High

63 (65.0)

  Medium

29 (29.9)

  Low

5 (5.1)

 Choose a healthy snack

 

  High

64 (66.7)

  Medium

30 (31.3)

  Low

2 (2.1)

 Eat breakfast every morning

 

  High

62 (64.6)

  Medium

28 (29.2)

  Low

6 (6.3)

Knowledge*

% of the participants answered correctly

 Healthy snack

92.9

 Healthy meal

79.6

 Healthy breakfast

99.0

 Healthy beverage

99.0

 Digestion

81.4

 Nutrients like carbohydrate

55.1

 Nutrients like protein

85.6

 Nutrients like calcium

82.3

 Nutrients like vitamin A

14.9

 Nutrients like vitamin C

18.5

  1. *1 to 9 participants had missing data on the behavior, self-efficacy, or knowledge variables.
  2. †High self-efficacy, very sure; medium self-efficacy, somewhat sure; low self-efficacy, not sure at all.