Table 1 Ranges, means and standard deviations for BMI and child eating behavior dimensions at time 1 and time 2
| Â | Range | Time 1 Mean (SD) | Time 2 Mean (SD) |
|---|---|---|---|
|  |  | N = 323 | N = 222 |
Education | Â | Â | Â |
 University course completed |  | 73.7% | 65.4% |
 Some additional training |  | 9.0% | 10.0% |
 Secondary school completed |  | 11.8% | 11.9% |
 Some secondary school |  | 5.0% | 10.3% |
Income | Â | Â | Â |
 Under $20,000 |  | 2.7% | 0.8% |
 $20,000 to $60,000 |  | 22.5% | 20.8% |
 $61,000 to $100,000 |  | 37.0% | 37.0% |
 $101,000 to $140,000 |  | 18.0% | 19.2% |
Over $140,000 | Â | 19.8% | 20.8% |
Child BMI z score | Â | 0.30 | 0.10* |
Satiety responsiveness | 4-20 | 3.07 (.57) | 3.14 (.59)* |
Slowness in eating | 3-15 | 2.86 (.72) | 2.95 (.67)** |
Food fussiness | 4-20 | 2.63 (.75) | 2.77 (.79)*** |
Food responsiveness | 8-40 | 2.20 (.65) | 2.26 (.60)* |
Enjoyment of food | 5-25 | 3.77 (.75) | 3.74 (.67) |
Desire to drink | 3-15 | 2.57 (.80) | 3.06 (.70)*** |